Pudding orders taken during the month of October
Our traditional puddings are made with all-natural ingredients and are sold in 1, 2 or 3-pound sizes at a cost of $10 per pound.
To place an order please link to our online order form at https://stjohn316.com/pudding-orders/ or call Bette at 519-885-0828 before November 3rd at noon.
Pudding Volunteers
Many volunteers are needed to make the puddings. If you are able to help, a list of tasks with descriptions and volunteer needs can be viewed at Pudding Task List.
Shifts are available throughout each day.
Friday Nov. 1st | starting at 9 a.m. to clean fruit |
Saturday Nov. 2nd | starting at 9 a.m. to move and set up the equipment |
Monday Nov. 4th | starting at 8.30 a.m. and running all day and evening |
Tuesday Nov. 5th | starting at 8:30 a.m. and running all day and evening |
Wednesday Nov. 6th | starting at 8:30 a.m. and running all day and evening |
Thursday Nov. 7th | starting at 9 a.m. to … |
REFRESHMENTS are available each day. Please bring your own lunch if you can stay.
PARKING passes are available for those who stay for several hours. We encourage sharing the drive, taking public transit, or parking at the City Hall.
For further information contact Carol Thurnell cathurnell@hotmail.com
Pudding pickup
The puddings will be packed on Friday ready for pickup starting on Saturday afternoon.
For the 2019 Pudding Factory, orders can be picked up on:
Saturday November 9th | 9 a.m. to 3 p.m. | Duke St. entrance |
Sunday November 10th | 8:30 a.m. to Noon | Water St. entrance |
Christmas Bazaar and Tea Room
As you pick up your puddings on Saturday November 9th, please enjoy refreshments in our Tea Room and shop at
our Christmas Bazaar.